Traditional Bow
Bread Knives

Information

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The origins of the Traditional Bow Knives can be traced back hundreds of years to the Appalachian Mountains Region of North America.

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The knives are also known as a 'Fiddlers Bow Knife'. It gets its name from the unique shape that being similar to a violinists or fiddlers bow. 

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Made from locally sourced hardwood in Norwich, Norfolk.  The blade is made from stainless steel & very sharp.

The blade never needs sharpening and looked after both blade and handle will last a lifetime. The wood handle is sealed with mineral oil and beeswax to protect and provide longevity.

 

For the Sourdough baker and those that like a warm crusty bread straight from the oven this is the knife for you.

 

Added benefits are:

• Cuts even slices every time

• Cuts fresh bread straight from the oven without crushing it.

• Minimum pressure required

• Simple sawing action

 

Will easily cut:

• Hard, soft or crusty bread

• Buns & Bagels

 

Dimensions:

• Overall Length     42cm

• Overall Width     5cm

• Blade Length        28cm

• Cutting Length    24cm

• Cutting Width of Bread 0.2 - 2.5cm

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These are unique gifts and can be customised for any occasion:

Wedding Presents, Housewarming , Christmas Presents, Mothers Day / Fathers Day

Corporate Gifts / Promotions